At Maeda Foods, our mission is to cherish gratitude—respecting the dedication of farmers who cultivate grains with care, and delivering these carefully milled grains to each customer.
We take great care with every grain, variety, and region of origin, adapting to yearly changes, and strive daily to embody our commitment to “gratitude through food.”
Our first factory has obtained FSSC 22000 certification.
Certified Organic under the JAS standard.
Awards
AWARDS (Applicable only to Inaniwa Dried Ramen Noodles)
Ramen Walker Grand Prix (Tokyo area): 5th place in 2019, 3rd place in both 2020 and 2021
TRY Tokyo Ramen Awards 2007: Winner of “Best New Ramen Shop”
Michelin Guide Tokyo – Bib Gourmand: Selected in both the 2017 and 2018 editions