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Japanese Sake "Mikadomatsu" Junmai Ginjo Washi Label (720ml)

Beverages > Alcohol > Sake
Vol.
720ml
Qty. / Case
12pieces
MOQ
mixed3cs
Shelf
no expiry
Temp.
Room Temperature
Sales Perf.
Department stores and specialty stores in Japan and overseas. Exports about 5,000 to 10,000 bottles to Sweden annually.
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Price
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Details
How to Use
A delicious Junmai Ginjo sake made in Tamanae. A Junmai Ginjo sake made using Tamanae (Yamazake No. 4), a rice variety suitable for sake brewing grown in Yamagata Prefecture. The elegant ginjo aroma of M310 yeast and a slightly sweet, savory taste. The label uses Ogawa's traditional handmade washi paper. The black screw-cap bottle is wrapped in high-quality handmade washi paper and carefully packed in cardboard. It features a natural, luxurious finish. Individual packaging size: 8.5cm x 8.5cm x 28cm, weight: approx. 1.1kg Outer box size: 28.5cm x 38.5cm x 33cm, total weight: approx. 15.4kg

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Matsuoka Brewing Co., Ltd.
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Matsuoka Brewing Co., Ltd.

We carefully brew our sake using mineral-rich hard water from the Chichibu mountain system and carefully selected rice through low-temperature fermentation. The special hard water, pumped from a depth of 130 meters, contains little iron and is rich in calcium, making it suitable for use without further processing. Computer-controlled fermentation temperature ensures a dry yet aromatic and flavorful taste profile.

Awards

2004–2011 (8 consecutive years): Gold Award at the National New Sake Appraisal (most in Saitama Prefecture) 2024 (Reiwa 5): Gold Award at the National New Sake Appraisal, with recognition from the Governor of Saitama 2025: Gold Grand Prize at the Delicious Sake in a Wine Glass Awards